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The menunorth_indian_dinner_wines.pdf

portuguese_event_wines.pdf

This event featured an olive oil and balsamic vinegar tasting. Structured as a cocktail party our event was centred around an olive oil and balsamic… Read More »The olive oil tasting event

March 6th, 2014 IWFS Annual General Meeting and Sparkling Event The Oakville Club This year’s AGM will be a sparkling wine event……..once we get through… Read More »2014 AGM and Sparkling Event

December 4, 2013 IWFS Oakville Christmas Event Melodia Restaurant Hors D’oeuvres Smoked salmon, caramelized onion, and Stilton blue cheese on a dill oil drizzled baguette… Read More »Christmas 2013

  November 14, 2013 IWFS Oakville Wine TourSeptember 28, 2013Niagara Wineries On Saturday September 28th, thirty-five members and guests departed the Oakville GO Station via… Read More »Wine Tour – 2013

August 8th, 2013 The 2013 Sailing Event and Australian Wine Tasting     Appetizer (served dockside)   Grilled prosciutto wrapped asparagus, brushed with olive oil… Read More »The 2013 sailing event

The Franco-Canadian Garden Party Aperatif Charcuterie platter and Oyster shucking table Eric Montintin Sancerre 2011 AOC Sancerre, France First Dandelion soup (French recipe)  Château Fontade St-Qvinis… Read More »A Franco-Canadian Garden Party

The California Event Aperatif Cheese board and charcuterie 2009 Vino Noceto Sangiovese, Amador County   Appetizer Foie Gras au Torchon with Quince Preserve and Toasts… Read More »California!